Caramelized Apple Oatmeal

Comforting Indulgence: Steel Cut Oatmeal with Caramelized Green Apples

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Preparation Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes

Wake up and embrace the delicious possibilities of a morning meal! Today, we're presenting an oatmeal creation that will bring comfort and flavor to your breakfast routine. Say goodbye to mundane mornings and say hello to our exquisite Steel Cut Oatmeal with Caramelized Green Apples.

Here's what awaits you in this delightful bowl of goodness:

oats and the delightful sweetness of caramelized apples embrace you, creating a symphony of flavors that celebrate the joy of a cozy and delicious breakfast. Rise and shine, it's time to embrace a new day filled with delectable possibilities.

Ingredients:

• 1 cup of steel-cut oats

• 2 cups of water

• 1/2 cup of Carnation milk

• 1/2 cup of organic cane sugar

• A pinch of cinnamon and nutmeg for that cozy flavor

• A pinch of salt to heighten the taste of the sugar

• 1 green apple, sliced thin

• Salted butter for oats

• Salted butter for caramelizing the apples

Let the aroma of cinnamon and nutmeg fill the air as the steel-cut oats simmer to perfection, yielding a comforting texture that warms the soul. The addition of creamy Carnation milk and organic cane sugar adds a touch of velvety sweetness, elevating each spoonful to new heights of breakfast bliss.

Now, let's dive into the recipe:

1. In a saucepan, bring 2 cups of water to a boil. Add 1 cup of steel-cut oats and reduce the heat to low. Let it simmer for about 20-25 minutes, stirring occasionally. (Pro tip: If you have extra time, soak the oats overnight for a quicker cooking time!)

2. Once the oats are tender and the water is absorbed, stir in 1/2 cup of Carnation milk, 1/2 cup of organic cane sugar, a pinch of cinnamon and nutmeg, and a pinch of salt. Add a small amount of salted butter for added richness. Allow it to cook for another 5 minutes, stirring gently to blend the flavors together.

3. Meanwhile, let's add a touch of caramelized goodness! Slice a green apple into thin, luscious pieces. In a separate pan, melt a knob of salted butter and sprinkle some brown sugar. Sauté the apple slices until they turn golden and caramelized.

4. Time to assemble! Pour the creamy oatmeal into your favorite bowl and top it off with those irresistible caramelized green apple slices. Sprinkle a little extra brown sugar for a touch of indulgence.

5. Capture this breakfast masterpiece with your camera, preserving the memory of this enchanting dish. Share the love by tagging #NutmegOatmealRecipe and join the community of breakfast enthusiasts savoring each spoonful of morning joy.

Prepare to start your day with warmth and comfort as you indulge in this delightful bowl of Steel Cut Oatmeal with Caramelized Green Apples. Let the nourishing oats and the delightful sweetness of caramelized apples embrace you, creating a symphony of flavors that celebrate the joy of a cozy and delicious breakfast. Rise and shine, it's time to embrace a new day filled with delectable possibilities.